Situated in the heart of South Africa’s Cape Winelands, Arra Vineyards enjoys an ideal location where we grow, produce and bottle all our wines. The Klapmuts Mountain provides us with an abundance of water and shelters us from the Cape’s south-easterly winds while providing our vines with ideal soils and north-facing slopes for ample sunshine.
The 74 ha farm is under 30 ha of vines comprising of Cabernet Sauvignon, Viognier, Ruby Cabernet, Merlot, Shiraz and Pinotage. Using only the finest French oak barrels, our wines are matured for up to 24 months, while being constantly monitored to maintain their deep, fruity flavours and creamy textures. At Arra Vineyards, we are dedicated to ensuring that our wines reach maturity in the bottle before we release them for sale.
