Join De Wet Cellar for a Sushi Demonstration by Chef Jason from Star Park while enjoying the best of De Wet bubbly. Date: 9 November 2018 Time: 18:30 Cost: R250 per person Included: Sushi, De Wet Bubbly and a Sushi Demonstration by Chef Jason from Star Park. Book your seat to avoid disappointment as here […]
Join us every Sunday for our official myrun event at Vergenoegd Löw Wine Estate. We welcome everyone, regardless of level of fitness!
Nature’s wrath of early season frost was the worst since 1981 and the yields were reduced to record lows, meaning allocations have been slashed.
Wine Concepts is celebrating their 17th year of staging this prestigious event at Vineyard Hotel in Newlands, in the magnificent Summer Room.
Take your seat on one of the blankets and beanbags in the Werf Lawns. You can’t miss the old oak trees and timeless pavilion!
Our site specific range of courses aims to achieve an increase in sales and customer returns by teaching a solid foundation of customer service with the ability to relate real world, usable, local wine knowledge backed up by international exposure in a non fussy unpretentious manner. For more information: https://somm101.co.za/timetable/event/site-specific Book now: mailto: info@somm101.co.za?subject=Site Specific […]
With its iconic frosted glass, traditional styling and excellent value for money, we are excited to show how these incredible wines age.
Time: 17h00 Cost: TBA Venue: The Boardwalk Convention Centre (Tsitsikamma Rooms), 2nd Avenue, Summerstrand, Port Elizabeth, Eastern Cape Sunshine Coast wine lovers should make it a date night for an evening of great wine tastings. Connect with winemakers or their representatives while tasting an array of around 250 of South Africa’s best wines - all […]
Live music, fresh farm produce, food stalls & other artisanal stands filled with local products to peruse & purchase all at Boschendal Friday Night Market!
Much like SA wine as a category, the quality of Méthode Cap Classique is at an all-time high. Can the best of SA compete with Champagne?
